The pesto adds a zesty flavor!
Do you like food that you can really dig into and pull apart? We’ve got your new favorite recipe! This cheesy pesto bread is the bomb. You simply assemble your cheese balls, coat them in some fresh, tangy pesto and bake and you’ve got a fantastic appetizer or party dish. You can also eat it as a meal and you can add whatever toppings and fillings you desire. It’s kind of like a deconstructed pizza.
We also love to dip our pesto bombs in a rich, thick marinara sauce, and we’ll show you how to easy it is to warm up your bowl so the sauce is nice and hot when you’re ready to eat. Any red sauce will do, but perhaps you want it cheese flavored one for extra cheesiness. Maybe a meaty marinara will hit the spot. It’s up to you!
These cheesy pesto bombs are as sophisticated as they are delicious.