It's an Italian classic in a new way
It’s not uncommon to come across a family that likes to have spaghetti night once a week for their family meal. Tangy red sauce, fun noodles and hearty meatballs served with buttery garlic bread is an Italian classic and an American favorite. But there hasn’t been a new way to enjoy the meal until we took all that saucy pasta and put it atop a loaf of garlic bread to create a forkless spaghetti dish. Of course we had to add hot, melty cheese into the mix. It’s our favorite!
If you have someone in your family who just HAS to eat their spaghetti in the classic way, you need just reserve a portion of spaghetti for them before putting it on the sandwich. You can also cut the sandwiches into sliders to make the ultimate tailgate appetizer. Customize away, and enjoy this recipe!
[iframe class=”rumble” width=”100%” height=”420″ src=”https://rumble.com/embed/u73kf.vdhpo/” frameborder=”0″ allowfullscreen]
If you’re not a fan of utensils, you can now have your spaghetti layered on top of your garlic bread.