There are no fries without condiments.
French fries are happy, little fried sticks of salty delight. A nice hot French fry will abolish your blues and allow you to transcend into fast food nirvana. And part of the reason that fries are so popular is because they’re just so versatile: along with their variety of cuts, you can get a plethora of toppings, seasonings and dipping sauces for them. It’s possible to eat fries everyday and never have the same experience. For now, we’re just going to focus on the best, most innovative sauces that will make your fries a masterpiece.
French fries are best served with a dipping sauce of your choice, and here are some sauces you’ve never heard of before.